Jane Murphy’s children had eczema and an insurance salesman gave her a goat and advised her to feed the children goats milk. 30 years on Ardsallagh is winning medals at world cheese competitions!
A healthy alternative to cow’s milk and soya milk, goat’s milk is easily digestible, particularly suited to anyone allergic to cow’s milk, asthma, eczema, hay fever and digestive disorders.
Ardsallagh goats are free range.
